Torre a Destra Gran Selezione

COLOR

Deep intense ruby red

NOSE

Aromas reminiscent of violet, bay leaf, ripe cherry and spices.

PALATE

Vibrant mineral character, with ripe fruit supported by an exceptionally fine tannic texture.

VARIETIES

Sangiovese 100 % (single vineyard "Torre a Destra").

TRAINING SYSTEM

Guyot

WINEMAKING TECHNIQUE

Hand-picked grapes, fermentation on the skins at temperature controlled in stainless steel 25-27 °C for 10-12 days.

AGEING

New french oak barriques  for 24 months plus min. 6 month in bottle

AVERAGE PRODUCTION

6,000 bottles